Presenting the Ultimate Gluten-Free Cheese Snack: Brazilian Cheese Bread (or Pão de Queijo). Crunchy outside, soft and chewy inside, and with lots of cheese! It’s impossible to eat only one. Ready in under 30 minutes, it makes for the perfect snack or side dish to pair up with anything!
100% natural corn tortillas made fresh in the heart of Ahuriri Napier, Aotearoa New Zealand. Hands Down produces preservative free, fresh corn tortillas from locally grown non-GMO maize. Our corn tortillas are made the traditional Mesoamerican way, which enhances their nutritional profile and makes them a great tortilla for any taco. Naturally vegan and gluten […]
Using time-honoured techniques and the finest ingredients to bring you exceptional quality salami and specialty meats.
LEARN TO MAKE CHEESE Imagine turning up to a gathering with a beautiful cheeseboard – and everything on it was made by you! Turning milk into cheese is like magic – you start with milk and end up with any one of hundreds of different delicious cheeses. Our Cheesemaking workshops are a fun way to […]
Smart Energy, Bold You Crafted for clarity, powered by purpose—Green Horn fuels your focus without the crash. Clean ingredients, bold flavor, real performance. Crafted for those who crave more than just a buzz. Fuel. Revive. Thrive Don’t let the fun stop. Keep the night and your energy going with fun vibes. Refresh your body, energize […]
The roots of Meyer Cheese trace back to a small village in the Netherlands, where Ben and Sophia visited a monastery producing handmade cheese. Intrigued by this craft, they embarked on a flavourful adventure, turning their hay shed into a world of cheese. Their first masterpiece, a young farmhouse Gouda, was born in July 1976, […]
